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VEGAN CHEESE 101 - SD
- 75 US dollars
- SD Vegan Market
Service Description
Chef Tony Howe, owner of Scratch House Vegan Specialties, will be teaching you all the basics of making your own vegan cheese. We will be tasting a selection of his products as well as going over best practices & some of Chef Tony's tips & tricks.
Upcoming Sessions
Contact Details
San Diego Vegan Market, Mission Gorge Place, San Diego, CA, USA
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