EVENTS
COOKING CLASSES
Everything You Need to Know About Crafting
Your Own Cruelty-Free Cheeses & More
VEGAN CHEESE & fermentation 101
Join our founder Chef Tony Howe for a night chatting all things cheese. Included topics will be the history with Scratch House, the basics of making your own fermented nut cheeses, recipe testing & more.
Included with your ticket is a cheese plate, salad, and a glass of wine, beer, or N/A beverage. Additional drinks & cheese will be available for purchase.
markets & pop-ups
Come by our table for a panini or a cheese sampler plate! We will also have cheese for sale. Donna Jean Bar will be open serving drinks!!
Next dates: 9/13 and 9/27
that good good market
Night Market hosted by Vegan in San Diego! Come by our table for a panini or a cheese sampler plate! We will also have cheese for sale.
First friday night market
CATERING
We would love to cater your next party or event!
All displays include 3 to 5 cheeses, nuts, pickles, fruit, seasonal bruschetta's, bread or crackers, and other accompaniments. Unfortunately we cannot currently cater to nut allergies but do offer gluten free and other allergen free options.
Cheese for 2-4 - $25
12” display tray - $50
16” display tray - $75
Larger parties are priced on a per person basis, email us for a quote.
