EVENTS

COOKING CLASSES

 

Everything You Need to Know About Crafting
Your Own Cruelty-Free Cheeses & More

VEGAN CHEESE & fermentation 101

Join our founder Chef Tony Howe for a night chatting all things cheese. Included topics will be the history with Scratch House, the basics of making your own fermented nut cheeses, recipe testing & more.

Included with your ticket is a cheese plate, salad, and a glass of wine, beer, or N/A beverage.  Additional drinks & cheese will be available for purchase.

markets & pop-ups

 

Come by our table for a panini or a cheese sampler plate! We will also have cheese for sale. Donna Jean Bar will be open serving drinks!!
Next dates: 9/13 and 9/27

that good good market

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Night Market hosted by Vegan in San Diego! Come by our table for a panini or a cheese sampler plate! We will also have cheese for sale.

First friday night market

CATERING

 

We would love to cater your next party or event!

All displays include 3 to 5 cheeses, nuts, pickles, fruit, seasonal bruschetta's, bread or crackers, and other accompaniments. Unfortunately we cannot currently cater to nut allergies but do offer gluten free and other allergen free options.

Cheese for 2-4 - $25
12” display tray - $50
16” display tray - $75

 

Larger parties are priced on a per person basis, email us for a quote.

Interested in Catering? 
Get in Touch!

We will be in contact with you ASAP!