• 75 US dollars
  • Donna Jean

Service Description

Chef Tony Howe, owner of Scratch House Vegan Specialties, will be teaching you all the basics of making your own vegan cheese. We will be tasting a selection of his products as well as going over best practices & some of Chef Tony's tips & tricks.

Upcoming Sessions

Contact Details

  • 2949 5th Avenue, San Diego, CA, USA